Butter Fish (Paba)

Living up to its name, Butter fish is famous for its rich, oily, and delicate texture. It is a treat for those who enjoy a fish that practically dissolves in the mouth.

The Look & Feel: Small to medium-sized with a very high fat content, giving it a silky, "buttery" finish.

Nutritional Edge: Excellent source of Healthy Fats and Vitamin A.

Cooking Method: Pan Fry until the skin is crispy, or bake with minimal seasoning to enjoy its natural, rich flavor.

Freshness Delivered: The Ocean Fresh Promise

At Ocean Fresh, we ensure your seafood is:

Straight from the Boat: We skip the auctions and the markets.

Premium Grade: Hand-selected for clarity of eyes and firmness of flesh.

Kitchen Ready: Cleaned, descaled, and cut exactly how you like it.

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